Burst Bakery!
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@socalguy ive never even heard of that o-0 i do have some mango flavoring oil....
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bumpinggggggggg
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MORNING everyone
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@Roses I'll make you some of MY chili powder ....... :D
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@haitch id be worried that my hands and nose would melt handling it =D
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@Roses latex gloves and don't inhale - and don't let kit anywhere near it ........
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@haitch If he survives your salsa challenge. I still think hes an idiot for that, first time he tried the kit special it gave him a nosebleed.
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@Roses said in Burst Bakery? Would anyone be interested in buying from this?:
@haitch If he survives your salsa challenge. I still think hes an idiot for that, first time he tried the kit special it gave him a nosebleed.
Wow that is crazy. I enjoy salsa but that's too much.
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@socalguy Yep
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@socalguy Kit was of the opinion that my hot stuff, wasn't hot enough - so I cooked him up a special batch ... it's Loco on steriods - I had a taste while cooking it, when the burn finally stopped my lips were numb for over 30 minutes. He's got a second jar on the way for the Salsa challenge - heaping tablespoom of Salsa, hold it in his mouth for 15 seconds - then go an hour without puking or consuming any dairy/bread or other anti-capsaicin remedy .... tune in next weekend! :)
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@haitch Pure insanity....
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@Roses I tried to talk him out of it ......
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@haitch So did I. He's not very good at listening though.
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@Roses No kidding! ;-)
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@haitch You have noooooo idea.
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@haitch Is there going to be a live stream so we can watch?
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@socalguy Yep, group skype video.
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@haitch what time?
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@socalguy to be determined, but I'll be posting about it before hand
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Ok so guys, i worked up what it costs me to make the things, and this is what it worked out to. shipping is separately worked so you are never overcharged! Please feel free to leave a comment as to whether you feel it is fair or not. Though, keep in mind i do use quality ingredients. We will officially be taking orders on the 4th of February. Also, please before letting us know what you want, think of food allergies!!! We can attempt to work around most of them, but some are too severe to risk. All amounts in USD so as burst fluctuates it doesn't affect it as badly.
Caramels: Per dozen
9.00 Plain
9.50 Flavored (various available, please ask or this post will be terribly long)
10.00 Alcohol
10.00 Choc CoveredBread:
4.00 Plain White
4.50 Wheat
5.00 Cheese topped
5.50 French
7.00 Herbed (Thyme, Rosemary, Oregano, Marjoram)
6.00/dozen Fluffy Dinner Rolls
7.00/dozen Cinnamon RollsChocolates:
7.00/Dozen Choc Lollipops
5.00/dozen Flavored
4.50/Dozen PlainLollipops:
8.00/dozen (made with real fruit juice, various flavors available)Cakes: FROSTING ALWAYS SHIPPED IN SEPARATE CONTAINER
10.00 Rum Coffee Cake (various berries)
7.00 Pumpkin Cake/Apple Cake
6.00 Choc/Vanilla/Strawberry
7.00-10.00 Custom flavors (ingredients vary, if you want something specific, talk to me!)Cookies:
8.00/dozen Chocolate Chip (Dark, Milk, White)
9.00/Dozen Double Choc Chip
9.00/Dozen Pumpkin Cheesecake
6.00/Dozen Sugar/Snickerdoodle
6.00/Dozen Oatmeal
10.00/Dozen Rum balls

